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Created by Aron Barta on Sat, Jul 11, 2009, 08:01 AM
Sep
14

California Chicken

By Kevin B  
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Try Chef Yoshi's "California Chicken" today. Using only Free Range chickens from the finest ranches, Chef Yoshi servers up Medallions of Chicken sauteed in Garlic with Glazed Onions in a Dijon Teri Ssauce served on a bed on Linguine. Paired with a glass of Far Niente Chardonnay you can't go wrong! For our Vegetarian friends, Chef Yoshi will be happy to create his "California Tofu Chicken". Just ask your server. ...
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Sep
01

Dog Merlot Wine

By Kevin B  
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This week Chef Yoshi recommends you try the Dog Merlot Wine... It has a rating of 95 and is extremely soothing while enjoying fine conversation with your friends. ...
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